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Sub-Zero Group, Inc., has been manufacturing best-in-class kitchen appliances in Wisconsin since its founding in 1945. Now a third-generation family-owned business with three brands—Sub-Zero, Wolf, and Cove—the company continues to grow its product lines and invest in its future.

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​Milwaukee and Wisconsin have been cited as being best-in-class for their water technology development, and the state’s leadership in this area is widely recognized for its success.

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​Sargento, a leading manufacturer, packager and marketer of natural shredded, sliced and snack cheeses and other foods, received state tax credits from the WEDC to support two recent expansions.

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​Catalent Pharma Solutions is undergoing a $34 million expansion of its Madison facility, and ultimately plans to double the size of the company’s workforce in the city.

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